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Mindful Sips: Navigating the Surge in the Low and No Alcohol Revolution

Leave a Comment / Industry News, Mocktails /

Alcohol has long been a ubiquitous part of social gatherings and celebrations, but in recent years, there has been a notable shift in drinking habits. With increasing health consciousness, changing social norms, and a growing awareness of the negative effects of alcohol, the market for low and no alcohol alternatives has witnessed an unprecedented rise. […]

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Streamlining Operations with Online Tools: A Guide for Mom & Pop Restaurants

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Streamlining Operations with Online Tools: A Guide for Mom & Pop Restaurants In today’s rapidly evolving digital landscape, technology has become an indispensable tool for businesses across various industries, including the restaurant sector. Mom-and-pop restaurants, in particular, can greatly benefit from leveraging technology to streamline their operations, enhance customer experience, and drive growth. In this

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Minimizing Payroll when Workers Are Scarce: Flexible Scheduling for Small Food Ops

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Minimizing Payroll when Workers Are Scarce: Flexible Scheduling for Small Food Ops Effective management of labor costs is a crucial aspect of running a successful business, especially when operating on a limited budget. In this article, we will explore various labor strategies aimed at optimizing resource allocation while minimizing expenses. By implementing creative scheduling techniques,

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Pivoting Strategies to Pad Profits: New Ways Independent Operators Manage Overhead

Leave a Comment / Food, Industry News, Opinion Articles /

Pivoting Strategies to Pad Profits: New Ways Independent Operators Manage Overhead The restaurant industry has undergone significant transformations in recent years, and the global pandemic has only accelerated the need for adaptation and innovation. Independent operators, in particular, have faced numerous challenges in managing overhead costs and staying profitable amidst changing consumer preferences and market

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Debunking Myths: The Surprising Difference Between Real Mexican Food and Tex-Mex

Leave a Comment / Food, Opinion Articles /

Although Tex-Mex shares roots with Mexican cuisine, it diverges in significant ways. Tex-Mex, often labeled as “American” Mexican food, blends Texan and Mexican culinary traditions, featuring ingredients like beef and yellow cheese, distinct from traditional Mexican dishes. This fusion emerged from the cultural interchange along the Texas-Mexico border, where Tex-Mex entrees, characterized by heavy use

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3 Simple Swaps That Will Make Your Pad Thai INSTANTLY More Flavorful than Takeout

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3 Simple Swaps That Will Make Your Pad Thai INSTANTLY More Flavorful than Takeout Introduction Who doesn’t love a delicious bowl of Pad Thai? But what if I told you that you could elevate your homemade Pad Thai to a whole new level of flavor, surpassing even your favorite takeout joint? With just a few

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You’ll Never Look at Noodles the Same Way Again When You See What Goes on Inside the BEST Lasagna 

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You’ll Never Look at Noodles the Same Way Again When You See What Goes on Inside the BEST Lasagna  Introduction to Salami Lasagna Craving something beyond the ordinary? Get ready to embark on a culinary adventure that will redefine your perception of lasagna. Picture layers of savory goodness, each bite bursting with flavor. Brace yourself

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Finally Crack The Code of Restaurant-Worthy Chicken Tikka Masala

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Finally Crack The Code of Restaurant-Worthy Chicken Tikka Masala Introduction Chicken Tikka Masala, the crown jewel of Indian cuisine, has tantalized taste buds around the world. But what makes this dish so irresistible? Let’s uncover the secrets to creating restaurant-worthy Chicken Tikka Masala in your own kitchen. The Origins The origins of Chicken Tikka Masala

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One Forkful of This Pasta Will Ruin You for Anything Else – Here’s How to Get Restaurant Pasta Carbonara at Home

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One Forkful of This Pasta Will Ruin You for Anything Else – Here’s How to Get Restaurant Pasta Carbonara at Home Who doesn’t love the creamy, savory goodness of a well-made Pasta Carbonara? That silky sauce clinging to perfectly cooked spaghetti, the salty bite of pancetta, the burst of sweetness from peas, all topped off

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Discovering the Best Wineries Around the World: A Wine Lover’s Guide

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Discovering the Best Wineries Around the World: A Wine Lover’s Guide The world of wineries is a captivating realm that combines the artistry of winemaking with the beauty of vineyards and the pleasure of tasting exquisite wines. For wine lovers and enthusiasts, visiting wineries around the world is not just a journey but a pilgrimage

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